Iozzo's on Jefferson
Iozzo's on Jefferson
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Iozzo's on Jefferson Franklin, Indiana

Iozzo's on Jefferson Franklin, IndianaIozzo's on Jefferson Franklin, IndianaIozzo's on Jefferson Franklin, Indiana

Savor the flavors of Italy with every bite.  Fine Dining with out all the pretentious.

Make a Reservation
Learn More

317-739-0100

Iozzo's on Jefferson Franklin, Indiana

Iozzo's on Jefferson Franklin, IndianaIozzo's on Jefferson Franklin, IndianaIozzo's on Jefferson Franklin, Indiana

Savor the flavors of Italy with every bite.  Fine Dining with out all the pretentious.

Make a Reservation
Learn More

317-739-0100

Iozzo's on Jefferson

Authentic Italian Cuisine

Iozzo's on Jefferson offers an exquisite culinary experience with a selection of top-quality Italian dishes, fine wines, and impeccable service. Our mission is to provide an upscale and unforgettable dining experience that will leave a lasting impression on our guests.

Menu

Antipasti

Meatball Martini

17

three house meatballs and a taste of spaghetti Iozzo

Basil Cheese Garlic Bread

16

basil garlic butter, mozzarella, provolone, marinara

ZoZo Shrimp

18

rock shrimp, sweet and spicy calabrian chili sauce

Crispy Calamari

18

point judith fresh calamari, lemon, choice of calabrian chili aioli or marinara

Chef Kathy's Crab Cakes

22

lump crab, yellow & red pepper, red onion, dill, horseradish cream sauce

Burrata

22

semi dried tomato, house made pesto, basil,  15yr aged balsamic, grilled bread

Toasted Cheese Ravioli

17

ricotta, mozzarella, herb stuffed ravioli, marinara

Stuffed Mushrooms

19

spinach, artichoke, mozzarella, provolone, breadcrumb

Antipasti Plate

25

prosciutto, bresaola, mortadella, fontina, pecorino, fresh mozzarella, gorgonzola dolce, calabrian chili jelly, honey and fig jam, marinated artichokes and olives, grilled sourdough

Spinach and Artichoke Bruschetta

18

spinach, marinated artichoke, garlic, evoo, toasted bread


Soups and Salads

Italian Wedding Soup

9

meatball, pastina, spinach, carrot, parmesan prosciutto brodo

Soup of the Day

9

ask for today's offerings

Market Greens Salad

9

ricotta salata, red onion, marinated cucumber, lemon vinaigrette, bread crumb

Caesar Salad

11

romaine, crouton, parmesan, caesar vinaigrette

Chopped Caprese

14

heirloom grape tomato, fresh mozzarella, basil oil, balsamic glaze, micro basil

South Side Salad

13

romaine, caramelized red onion, prosciutto crisp, gorgonzola crumble, roasted red bell pepper, balsamic vinaigrette

Spinach Salad

13

baby spinach, dried cranberry, red onion, goat cheese, pistachio, balsamic vinaigrette

Gem Salad

14

baby gem lettuce, diced tomato, gorgonzola crumble, prosciutto crisp, gorgonzola dressing


Lunch Pastas and Entrées

Served Monday- Saturday 11am-3:30pm (all items listed are served with a small market greens salad)

Spaghetti

15

served with your choice of Iozzo's family sauce, marinara, tomato cream 

 diavolo 16

bolognese sauce 17

Fettuccini Alfredo

16

creamy garlic parmesan sauce

Lasagna Bolognese

18

layers of five cheeses and pasta, bolognese, alfredo

Pasta Carbonara*

18

spaghetti, egg, pecorino, pancetta

Parmesans

spaghetti, parmesan breading, iozzo sauce, provolone  

chicken parmesan  17

veal parmesan* 20

eggplant parmesan (can be made vegetarian) 17

Piccata

lemon butter caper sauce, broccoli, cappellini

chicken   17

veal*  21

salmon* 20

Marsala

scaloppini, mushroom marsala demi, shallots, spinach, polenta cakes

chicken 17

veal*  21

Rigatoni alla Vodka

18

house made rigatoni, house made sausage, parmesan, breadcrumb

Shrimp Scampi

18

house made linguini, white wine lemon butter sauce, red pepper flake, fresh herbs

Ricotta Gnocchi

19

basil pesto, semi dried tomatoes, goat cheese, arugula


Lunch Sandwiches

Served Monday - Saturday 11am-3:30pm (served with your choice of a small market greens salad, house made chips and dip or a side of spaghetti Iozzo)

Italian Beef

17

(served wet or dry)

slow cooked top round, provolone, giardiniera


Meatball Sub

17

three meatballs, iozzo sauce, mozzarella, provolone 

Veggie Panini

17

spinach, tomato, sautéed red onion, mushroom, provolone

Italian Sausage

17

mild Italian sausage link, sautéed peppers and onions, mozzarella, provolone, marinara

Classic Combo

19

italian beef, italian sausage, sautéed pepper and onion, mozzarella, provolone, marinara

Grilled Chicken

17

grilled chicken, mozzarella, calabrian chili aioli, arugula


Dinner House Made Pastas

served with a market greens salad

Rigatoni alla Vodka

32

house made rigatoni, house made sausage, vodka sauce, parmesan, bread crumb

Shrimp Scampi

33

fresh linguini, white wine lemon butter sauce, red pepper flake, fresh herbs

Crab Tortelli

34

calabrian roasted red pepper cream, dill, olive oil

Cheese Ravioli

30

bolognese sauce (can be made vegetarian)

Linguine Alle Vongole

32

little neck clams, white wine, lemon, fresh herbs, red pepper flake

Short Rib Ragu

33

tagliatelle, fisher farm's beef short rib, pecorino

Sausage and Peppers

31

rigatoni, mild italian sausage, red and yellow pepper, red onion, iozzo sauce, alfredo mozzarella, provolone, oven baked

Ricotta Gnocchi*

38

4oz sliced filet, gorgonzola fondue, sautéed mushroom

Carbonara*

32

bucatini, egg yolk, pancetta, pecorino, black pepper


Dinner Classics

served with a market greens salad

Spaghetti

choice of iozzo sauce, marinara, tomato cream 24

diavolo  25

bolognese sauce 26

Fettuccine Alfredo

27

creamy garlic parmesan sauce

Marsala

mushroom marsala demi glace,  wilted spinach, polenta 

chicken 31

veal* 37

Mushroom Risotto

28

arborio rice, white wine, shallot, mushroom, parmesan

Lasagna Bolognese

31

layers of five cheeses and pasta, bolognese, alfredo

Parmesans*

spaghetti, parmesan breading, iozzo sauce, provolone

chicken 31

veal*  37

eggplant 28 (can be made vegetarian)

Piccata*

lemon caper butter sauce, broccolini, capellini

chicken 31

veal* 37

salmon* 36


Dinner Entrées

served with a market greens salad

Filet*

58

8oz certified angus beef filet, mushroom risotto, asparagus

Steak Romesco*

40

italian marinated steak, romesco sauce, bucatini pasta, mozzarella, brûléed tomato

Chef's Fish of the Day*

41

pan seared, lemon beurre blanc, mashed potato, broccolini

Salmon Iozzo's*

37

alaskan salmon, parmesan aioli, semi-dried tomato, caper, olive, orzo

Pork Osso Buco

34

slow braised pork, pork brood, mashed potato, broccolini

*Consuming raw or undercooked items may increase your risk of foodbourne illness

A Visual Feast: Explore the Delectable World of Iozzo's on Jefferson with our Photo Gallery

Lasagna
Antipasti, Beer and Wine on a dining table
Shrimp Scampi
Aged Negroni at bar
Salmon Piccata
Tiramisu Cheesecake
Iozzo's Limoncello

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Special Requests?

Do you have dietary concerns? Questions about an upcoming event? Please call us and we will be happy to assist you. 

Iozzo's on Jefferson

351 East Jefferson Street, Franklin, Indiana 46131, United States

317-739-0100

Lunch Monday - Saturday, Dinner 7 Days A Week!

Open today

11:00 am – 09:00 pm

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